Triple Burger

Ingredients:

1 lb Ground venison
1 lb Ground chuck
Bacon, chopped
Onion, diced
Salt
Garlic
Italian spices
Blackberry Brandy
Worcestershire sauce
Egg, beat

1. Combine all the ingredients in a large bowl.
2. About a handful will make a patty.
3. Cook on medium heat until meat is golden brown.
4. Add, cheese, lettuce and your favorite condiments on a bun. Enjoy. 

Yelds approximately 4-6 burgers.

Chicken Burger

Ingredients:
1 lb ground chicken
Homemade BBQ Sauce
Garlic
Onion
Italian seasoning
Salt
Egg, scrambled

Homemade BBQ Sauce:
1/2 cup ketchup
2 tbsp brown sugar
2 tbsp Worcestershire sauce
1 tbsp white vinegar
1 tsp Garlic
1 tsp Onion
1 tsp Italian seasoning
4 tsp salt

Imbolc Dinner

Celebrating Imbolc, February 2.

Ingredients:
Pork chops
1/3 cup Olive Oil
3/4 cup Flour
Egg
Salt
Black Pepper
Italian Seasoning
Basil
Pillsbury Garlic Breadsticks
Peas
1 Tbs. Butter
Lemon Bars Box Mix

Main meal:
1. Mix salt, pepper, Italian seasoning, basil in flour.
2. Beat 1 egg and pour on a plate.
3. Dip each pork chop in egg then flour.
4. Heat up olive oil in a skillet and fry pork chops til golden brown.
5. Cook breadsticks according to package directions.
6. Heat up peas with salt and pepper to taste and butter.

Dessert:
1. Cook lemon bars according to package directions. Enjoy.

(BEBP) Bacon, Egg, and Bell Pepper Sandwich

Ingredients:
2- 3 pieces Fried bacon
1 bell pepper cut into rings
1 egg
salt/pepper
2 pieces white bread

1. Fry bacon & drain on paper towel.
3. Fry egg sunny side up in a bell pepper ring and salt/pepper to taste.
4. Toast bread and combine the rest of ingredients.

Egg Drop Soup

Very easy egg drop soup recipe. 

Ingredients:
5 bouillon cubes
5 cups cold water
5 tbs cornstarch
5 eggs, lightly beaten
Salt
Italian seasoning
Onion powder or minced onions

1. In a medium pot, mix water, cornstarch, add bouillon cubes, salt, Italian seasoning and onion powder. Heat over medium heat, stirring frequently.
2. Pour beaten egg into soup, and stir once around pot gently, in order to break up egg. Remove soup from heat immediately.