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Showing posts with label Japanese culture. Show all posts
Showing posts with label Japanese culture. Show all posts

Japanese Rolled Omelet (Tamagoyaki)

Japanese rolled omelet (Tamagoyaki) without the Tamago Pan


Ingredients:
1 cup chicken broth
6 eggs, heavily beaten
salt
Olive Oil

1.Grease a square pan with a piece of cheese cloth and olive oil.(See 3rd photo below)
2.Combine 3 eggs, 1/2 cup chicken broth and salt for the first layer.(4th photo)
3.Pour in heated pan. If any bubbles form cut and cover with remaining liquid.(5th photo)
4.Remove pan from heat to prevent burning. Roll the omelet.(See 6th photo below.)
5.Push the first layer to handle side.(7th photo)
6.Combine the remaining eggs and chicken broth for the 2nd layer.
7.Pour in pan and lift first layer to let the liquid underneath.(8th photo)
8.Roll the 2nd layer.(9th photo)
9. Brown omelet if you want. (10th photo)

Paula Deen 11 inch pan found at Wal-mart-1st

2nd

3 rd

4th

5th

6th

7th


8th

9th


10th

Mini Octopus Weenies

Boiled Octopus weenies using Ball Park Beef Franks.

As you may or not know I've been a fan of Japanese culture, anime and manga for many years. Several years ago I use to be subscribed to the Shojo Beat Magazine. In one of the sections of the magazine called East meets West they had a article on Beno Basics with recipes. One of my favorites was the Octopus Wieners (Tako Uinnar). The recipe in the article says cut the hot dogs in half but I decided to make mini ones instead. The other two recipes are Japanese Omelet (Tamagoyaki) and Rice Balls (Onigiri). Maybe in the near future if I can make these recipes decent after tweaking to my liking, I'll post them.

Ingredients:
Hot dog weenies

1. Cut each hot dog crosswise in 4 pieces or more if you are using bun size.
2. On each piece, stand it up on its end, with the flat, cut side pointing up.
3. Slice down the hot dog  two times half way down. (see diagram below)
4. Then turn  the hot dog and make two more perpendicular to the first.
5. Remove the resulting leftover piece in the middle to form the eight legged octopus.
6. You can also cut out  eyes and a mouth on the top part of the hot dog.
7. You can broil, stir-fry, microwave or boil your octopi until heated or cooked through. As they cook, the legs curl up a bit.



Fried octopus weenies using Ball Park Beef Franks.