Short bread Soul Cakes for Samhain

Leave a soul cake as offering to your ancestors on Samhain.

Soul cakes were usually filled with allspice, nutmeg, cinnamon, ginger or other sweet spices. They were traditionally set out with glasses of wine on All Hallows Eve as an offering for the dead.

Ingredients:
1 1/2 cups Flour
1 stick butter, soft
4 Tbs. Sugar
1 Tbs. Milk

1. Mix sugar and butter together.
2. Add flour, pumpkin spice and milk to make dough.
3. Lay dough on cling wrap and roll out to 1 inch thick.

4. Cut dough with a cookie cuter and lay on a greased baking pan.
5. Bake at 350°F for 25 mins. Enjoy.