Cakes and Ale Recipe

Bread recipe for Cakes and Ale Rite and offerings to the Gods and Goddesses.


Tools:
Knife
Cookie cutters (Moon and star)
Cookie sheet
Rolling pin

Ingredients:
1/4 cup Flour
Bread dough
Olive oil
Kosher salt

1. On a cutting board spread out flour, lay bread dough on top and add a little more flour on top of dough.
2. Roll out dough to about 1in. thick.
3. Take the cookie cutter and add flour to it.
4. Cut out dough. Use knife to cut away dough around the cookie cutter.
5. Oil the cookie sheet.
6. Preheat oven to 350 degrees F.
7. Add cut out dough to oiled cookie sheet.
8. Add Kosher salt on cut out dough.
9. Bake for 25 mins. Serves about 10.