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Cheesy Chicken and Rice Bake w/ Fried Potatoes and Ramps

My mother's two favorite dishes.  

2 Chicken breast cubed
1 cup dry rice
2 1/2 cups water
1 can (26 oz.) Condensed cream of chicken soup
Italian seasoning
Favorite cheese
4-5 potatoes sliced
10-20 little ramp bulbs 
Bacon grease

1. In a 13x9 baking dish, mix soup, water, rice, chicken,salt and Italian seasoning 
2. Bake at 400°F for 1 hr. and add favorite cheese. 
3. clean ramps and cut only the bulbs off. 
4. In a medium frying pan add 1-2 tbs bacon grease, potatoes,salt and ramps. 
5. Fry potatoes and ramps until soft and one side golden brown. 

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