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| Makes 2 the size of a small bread pan |
1 1/2 cups All Purpose Flour
1/2 cup Dark Chocolate Chips
1/2 tsp Baking Powder
1/2 tsp Baking Soda
1 Tbs butter
Sugar
Salt
1 Egg
1/2 cup Milk
1 cup Fresh Raspberries
1. Preheat oven to 400°F.
2. Lightly grease a pan.
3. In a mixing bowl, mix flour, chocolate chips, baking powder, baking soda and salt
4. Add butter, sugar, egg, raspberries and mix.
5. Pour batter into pan.
6. Bake for 20-25 mins. Enjoy.