1 cup sugar
1/4 cup corn starch
1/3 cup unsweetened cocoa
1/4 tsp. salt
3 cups of milk or Lactaid milk
1 teaspoon vanilla and/or almond extract3 tablespoons butter
1.In a medium sauce pan add sugar, corn starch, unsweetened cocoa, salt, and milk on low heat.
2.Whisk until mixture starts boiling and thickening; remove from heat.
3. Add butter and extract.
4. Cool for 1-2 hours. Enjoy.